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Research & Development

The motivation that drives our group is the consumer satisfaction. Consumer needs is our priority. Our constant endeavour to give better brand experience, value for money to our consumers and product quality has established the need to setup Research and Development team with its setup at multiple locations.
Meghana Bidi

Biri and Tobacco R&D

Tobacco research and development team is situated at Sambalpur. The R&D team works in tandem with the kendu leaves and quality check (QC) department in its endeavour to deliver consistent premium quality tobacco (biri, zarda and chewing tobacco) products to the consumers.
Constant strive to stick to our own strict standards of quality has ensured that our consumer base has remained loyal to our brand and products.
Our team of well-experienced professionals and experts visit tobacco and kendu leaves plantations on a regular basis to study, formulate and deliver the best output.

Spices R&D

The Spices R&D team is responsible for developing formulas based on seasonal production of raw materials of spices that has to be passed through an extensive list of checklist before reaching the production floor. Additional norms are followed to even exceed the quality requirements set by FSSAI and EXIM regulatory bodies.
Our unwavering commitment to producing only the finest quality products has earned us ISO certifications on all our manufacturing units of spices.
Meghana Pan Masala and Gold mouth fresheners

Mouth Freshener and Pan Masala R&D

Each unit is equipped with imported machinery, innovative infrastructure and well-trained production team to ensure that the high standards of ‘Meghana’ brand is upheld when developing a new product.
Our team’s experience in testing the performance of perfumes, essential oils and aromatic chemicals make us stand in good stead in the future.